Pizza


Donatos Pizza
960 N. Court Street
Medina, OH 44256
(330) 721-0066
www.donatos.com
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Donatos Pizza was founded in 1963 by Jim Grote, a college sophomore at the Ohio State University. With $1,300 in his pocket and a dream to own his own business, Jim bought a small pizzeria on the south side of Columbus, Ohio and went to work with his parents creating a business that was truly unique. Kenneth Tyson, also a graduate of The Ohio State University, has opened one of Lakewood’s best pizza shops located at the corner of Detroit Road and West Clifton. Print off our coupon and receive $2.00 off an order of $10.00 or more.


Geppetto's Pizza & Ribs
1100 N. Court St.
Medina, OH 44256
(330) 723-4100
www.geppettos.com
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Geppettos is known for serving the greatest pizza and ribs. It is a culinary work of art with dough baked fresh daily, topped off with a sauce that gives a true taste of Italy, and a choice of over sixteen toppings. Geppettos is Cleveland's first choice for pizza, ribs and more!


Marco's Pizza
244 N. Court St.
Medina, OH 44256
(330) 725-5300
www.marcos.com
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Marco’s Pizza® stores offer pizza, hot sub sandwiches, salads and cheezybread for carryout and delivery. The company was established in Toledo, Ohio in 1978 by it’s founder, Pasquale “Pat” Giammarco, and has grown steadily to over 125 stores throughout Ohio, Michigan and Indiana. Pizza is the nation’s second largest and fastest growing food franchise business. Marco’s Pizza® is taking advantage of that growth and seeking new locations throughout the United States.


Papa John's Pizza
500 S. Court St.
Medina, OH 44256
(330) 725-7575
www.papajohns.com
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At Papa John's we have a simple formula for success: Focus on one thing and try to do it better than anyone else. By keeping the Papa John's menu simple, we are able to focus on the quality of our product by using only superior-quality ingredients. Our commitment to quality can be seen in all of our ingredients, from our fresh (never frozen) water-purified traditional dough, to our vine-ripened fresh-packed tomato sauce (which goes from the vine to the can in an average of six hours), to our cheese made with 100% mozzarella and many other premium ingredients.